Viajes National Geographic. Escapada al hotel de MontRubí

MontRubí BLACK Top 1 Spanish red with carbonic maceration according to Andy Howard MW from Decanter Magazine

MontRubí WHITE_91 Points_The Business Post

MontRubí WHITE_90 Points_The Sunday Times

MontRubí Sumoll at Sentinella Magazine UK

Sumoll at Kensington Magazine by Trevor Langley

Gaintus Radical 2016: 92 points by Simon Wright from Decanter Magazine

Gaintus at the Top 10 wines of 2017 by The Buyer Magazine

MontRubí tapping into Catalan culture with unique Sumoll wines