Winemaking Fermentation in stainless steel tanks.Fine lees contact during 3weeks.
Tasting notes White is a monovarietal Xarel·lo wine from vineyards planted in 1974. The nutrient-poor soils at high altitude in Alt Penedès are ideal fort his versatile variety. A youthful and vibrantly fruited wine with sweet herbal scents with fresh green fennel.
Awards 92 points James Suckling 90 points Parker 90 points Guía Peñín 9,04 points Guia de Vins de Catalunya