Winemaking

Short skin contact in stainless steel tanks, followed by 3 months of aging with fine lees.

Tasting notes

A youthful and vibrantly fruited wine with sweet herbal scents with fresh green fennel at it’s crescendo. This bottling is full of the fruit flavors typical of the Xarel·lo variety: tart green apple, Limonera pear, pineapple skin, and faint notes of Spanish jasmine. A wine that is at once intensely fruited while remaining lightly herbal and refreshingly mineral.

Food pairing

Fresh cheeses, white fish and seafood, summer salads.

Awards

White 2018: 92 James Suckling, 90 Robert Parker, 90 Guía Peñin

White 2017: 90 James Suckling

White 2016: 9,04 Guia de vins de Catalunya

White 2015: Medalla de plata Decanter

White 2014: Medalla de Oro al Mejor Vino Blanco Joven en el 49 Concurso de Vinos de Calidad de la DO Penedès

White 2013: Medalla de Plata en el 2015 Veritage Miami “Best in Glass” Wine Competition

White 2013: Medalla de bronce en el “Rodeo Uncorked International Wine Competition”

White 2013: Medalla de Bronce Decanter

White 2013: Ganador de “Wines from Spain Awards” en Reino Unido 2014

White 2013: 9.42 puntos en la “Guia de Vins de Catalunya”

White 2012: Diploma de Excelencia al Vino Blanco Joven en el Concurso De Vinos de Calidad de la DO Penedès

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